As a company, we wear many hats. We produce our own private label BumbleBars and JunoBars and we also function as a copacker. We have processed a variety of products, from granola to snack puffs, and perhaps most importantly we research and develop products for clients with a variety of needs.
It’s Jim’s Ninth-iversary!
March 17, 2018 by
Today is a big day for the BumbleBar team. Yes, we love St. Patrick’s Day and are offering a big sale in honor of the festivities, but that’s not what we came here to talk about today. Right now we want to talk about our Operations Manager, Jim! Today marks Jim’s ninth anniversary with BumbleBar, and we couldn’t be happier to have him.
Oh, Kale Yes! 15 Minute Salt and Vinegar Kale Chips
September 27, 2017 by
Here’s a confession: I love chips. Especially salt and vinegar chips. I can’t even say that I finish a whole bag of chips in 2-3 days, because it’s more accurate to say I finish a bag of chips in however long an episode of Bob’s Burgers takes. Usually, if I’ve allowed myself to buy a bag of salt and vinegar chips, it’s opened and I’m eating it right as I get in the door. Full disclosure, I only wait that long now because I had to implement a rule that I’m not allowed to start eating them in THE CAR RIDE HOME anymore.
What is Kosher?
August 8, 2017 by
BumbleBar makes simple clean gluten-free food for people who want to eat healthy and/or have dietary restrictions. Because of this, we maintain many certifications. We are certified gluten-free, vegan, , and kosher. Most of us know the first three, but what does kosher mean?
Ingredient Highlight: Sea Salt
November 14, 2016 by
Salt has a pretty bad reputation. The American Heart Association has warned people against too much consumption because it is known to raise the risk of heart attacks, strokes, and other fatal illnesses. However, not all salt is bad for you, just table salt. In fact, research has shown that sea salt, also known as or natural salt, has a number of health benefits. When natural salt is processed into table salt, it is heated up to 1200° Fahrenheit, completely altering the chemical composition and destroying all nutritional benefits. This is the kind of salt that the American Heart Association warns us about, but it is not the kind of salt that we use here at BumbleBar.
Are you really as Gluten-Free as you thought?
November 14, 2016 by
Eating healthy can get tricky if you aren’t careful – trust us, we know! Diligently double checking nutrition labels and keeping track of what you’re consuming is a great place to start if you’re worried about managing your gluten intake. But for those of us with extreme gluten sensitivities, it’s a bit more complex than simply reading ingredient panels.
Ingredient Highlight: Cocoa
November 2, 2016 by
Chocolate Peanut Butter, Chocolate Mint, and of course Chocolate Crisp (now on sale!) BumbleBars all contain delicious rich cocoa! Even our JunoBar recipes, like Brownie Batter, include bittersweet cocoa. Did you know that cocoa is not actually brown in color when it’s first grown? It’s actually has a very bright white hue and looks nothing like your average piece of chocolate.. Take a quick peek at the infographic below to see what you’ve really been snacking on!
Frozen Blueberries – Easy Recipes
November 2, 2016 by
Blueberries may be out of season, but that’s why frozen blueberries are a great treat to keep in your freezer, all year round! We often use frozen fruit in recipes throughout the winter, as it’s a great way to maintain your vitamin C intake during the cold months when your local farmers market isn’t open. Not sure how to blend these sweet berries into your everyday meals? Try these tasty recipes below:
Onion Recipes You Might Just Cry Over
October 25, 2016 by
Nothing beats the smell of onions cooking in the kitchen. The savory, soulful scent of earth’s most flavorful vegetable can be found in homes across the world, no matter the cuisine. We picked a few of our favorite recipies where onions were the star ingredient. Let’s dig in!
