Dip It, Dunk It, Drizzle It, Eat It!

BumbleBars are great by themselves and they’re also delicious when paired with other healthy snacks! Here’s a list of our preferred BumbleBar pairings:

• Almond Milk Yogurt – Chai Almond BumbleBars paired with this sweet, creamy vegan yogurt make the perfect on-the-go breakfast when you’re in a rush; simply dip your bar in the yogurt for an extra tasty treat!



• Dairy-Free Fruit Dip – This light and fluffy dip pairs well with any flavor BumbleBar, especially the Lushus Lemon. The dip is easy and quick to whip up, you just need a few ingredients. Find the recipe here. For a delicious sugar-free version, use a little stevia in place of the powdered sugar. Add a dollop of dip, top with fruit of your choice, and turn any BumbleBar into a beautiful desert!


• Gluten-Free, Vegan Chocolate Sauce – This super simple recipe from The Clean Dish uses only three ingredients: ¼ cup maple syrup, ¼ cup water, and ¼ cup raw cacao powder. Mix these all together while simmering in a pan and once they’re all melted together, wa-la! You have gluten-free, vegan, chocolate sauce to drizzle all over your Peanut Butter Chocolate BumbleBar. Yum!


• Creamy, Dairy-Free, Cherry Dip – As pretty as it is scrumptious, this beautiful pink spread pairs excellently with the Chocolate Crisp and Chocolate Cherry BumbleBars. For this recipe, provided by Whole Foods, you’ll need 1/2 pound cherries (about 2 cups), pitted, 7 ounces silken tofu, drained and 1/4 cup finely chopped pineapple. Purée all ingredients together in a blender until smooth and frothy. Transfer to a bowl, cover and chill until cold, about 2 hours. Stir well before serving.


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