Gluten Free, Energy Bar
So, it’s Valentine’s Day again. For you, that might mean a romantic evening with your significant other, a fun gathering with your Galentines, or a night in for self-care. Either way, there’s no reason to feel excluded from this holiday, because we can all celebrate our first love: Food!
Whether you’re vegan or not, Valentine’s Day is the perfect time to show your love for our beautiful planet, precious animals, and your health by feasting on a plant-based menu for your celebration.
I have been making these gluten-free, plant-based treats for years. Kids & adults love them equally. One of my favorite cookbook series is the Moosewood Collective. The recipe is a riff on a lemon date bar from Moosewood Cooks At Home, which I highly recommend. I recently found out about a great source for used vegan cookbooks, Thriftbooks. Many books are $4 and below. Shipping is free after $10 in books. The site is a little dangerous for someone who is obsessed with books like me. 🙂 -Liz
A new metal beast has arrived on BumbleBar’s production floor!
To increase production numbers and eliminate waste, BumbleBar brought in a Vemag dough portioner. The new machine extrudes mixtures at fast speeds and exceptionally accurate weights.
“We want to create the highest quality product, and we think this is what will produce it,” says Glenn Ward, co-CEO and co-owner. [Read more…]
