If you liked following along to our post on how to make tempeh hot wings, then you are going to love this Vegan Tempeh Gyros recipe with Tzatziki Sauce. The hot wings were good, but I have to say these gyros are better! If you’re in the mood for a great Greek dinner sans any meat or dairy, these are the way to go.
Tempeh Time: Vegan Hot Wings
March 16, 2018 by
Looking for something plant-based to serve on big game days? Turn your wings to tempeh! But wait, what’s tempeh? Tempeh is an Indonesian soy product produced by natural culturing and fermentation processes that bond the soybeans together into a patty form. It’s chewy, earthy, and absorbs whatever flavors you want to throw at it. To learn more about tempeh before making this recipe, check out our post about it!
Tofu Tour: Very Easy Vegan Curry
January 22, 2018 by
We’re exploring the different ways we can enjoy tofu and the next stop on the journey has a delightful kick. This was my first time making curry, and I was a little bit intimidated. I’ve heard talk of it from more sophisticated palates all my life, but I’m not entirely sure if I even really knew what it was until making it this weekend.
Curry is an all-encompassing term referencing a variety of recipes from the Indian subcontinent and South Asia. The linking factor is that all curry dishes feature a complicated mixture of herbs and spices that typically include hot chilies. There are dry curries out there, but our recipe is the saucy kind!
50 Things to Do When It’s Just Too Dang Cold Outside
January 17, 2018 by
The Spokane area has been chilly since late November, and January (unsurprisingly) hasn’t done us any favors either. Compared to the rest of the country, we’re pretty lucky to stay just above freezing most days, but that doesn’t mean we like facing the cold any better. While Spokane has a myriad of amazing outdoor winter activities to offer, that’s not everyone’s ‘cup of tea.’ Some people’s ‘cup of tea’ is an actual cup of tea by a warm fire inside, away from the cold. The following list is for those people once they get tired of lounging by that fire and want some ideas for what else they could do indoors this winter:
Tofu Tour: Vegan Roasted Veggie and Tofu Buddha Bowl
January 16, 2018 by
Tofu is one of those funny foods that everyone seems to say the same thing about. Usually, that thing is along the lines of, “it doesn’t really taste like anything.” While it’s true that plain tofu on its lonesome is pretty underwhelming, the same could be said about bread, and we find plenty of delicious ways to dress up and eat that. Unlike most bread, however, tofu is both a nutrient dense food and an excellent source of protein.
Tofu Tour: Almond Crusted Tofu Nuggets
November 16, 2017 by
Do you love the idea of tofu, but get stuck when trying to plan how to prepare it? Here at BumbleBar, we love plant-based sources of protein, so we wanted to explore some creative tofu recipes to see how many ways we could eat this versatile food. There are so many ways to make tofu, but we started by making Almond Crusted Tofu Nuggets with Lime Avocado Dip and we’re pretty glad we did. Want to make it too? Follow along!
Spiced Pumpkin Seed Medley
October 30, 2017 by
One of the best parts about Halloween is the pumpkin carving, and one of the best parts about pumpkin carving is pumpkin seeds! There’s something pretty amazing about doing a craft that produces both a festive art piece as well as a seasonal snack. It’s so easy to prepare, and you have endless flavors to choose!
Pumpkin Carving: Things to Think Through for the Best Carving Fun
October 30, 2017 by
With Halloween tomorrow, October had one last weekend open for pumpkin carving. There are lots of questions you have to ask yourself when embarking on this spooky and goopy adventure. Where will you get your pumpkins? What design and style do you want to carve? What size pumpkin do you need to accommodate the design you’ve chosen? Which tools are necessary? Speaking as someone who doesn’t see the value of planning until I inevitably come across an obvious problem, these are helpful questions to think through before diving in.
Vegan, GF, Vanilla Frosting Chocolate Crisp BumbleBars
December 8, 2016 by
Do you want to blow your friends away with something delicious, gluten free, vegan and that looks super cool? Then, how about these little beauties? These holiday treats are super easy to make and the perfect snack for a holiday party, potluck or seasonal event! We love how festive and fun they look – and how wonderful they taste! You can order a box of Jr. Chocolate Crisp BumbleBars here. If you would like to try making them, we posted the recipe below.
What’s Your Personality Type?
December 5, 2016 by
“Personality is everything.” We’ve all heard that before! There are 16 different personalities, according to Katharine Cook Briggs and her studies. So, what’s your personality type? Take the quick 10-minute quiz to find out! Members of the BumbleBar team completed the short questionnaire, and this is what we discovered:
